Monday, August 29, 2011

[泰國‧曼谷] 建興酒家

今次食海鮮『建興酒家』~
佢個咖喱蟹真係非常得, 我地仲用左膏蟹, 所以特別好味~ 反而個生蝦就普普通通, 其他餸就不過不失~ 但係佢o的service就真係麻麻喇....


建興酒家: 1,450 (Dinner for 3)
http://www.somboonseafood.com/e-index.html

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